Entries linking to tea-pot
1650s, tay, also in early spellings thea, tey, tee and at first pronounced so as to rhyme with obey; the modern pronunciation predominates from mid-18c. But earlier in English as chaa (1590s), also cha, tcha, chia, cia.
The two forms of the word reflect two paths of transmission: chaa is from Portuguese cha, attested in Portuguese from 1550s, via Macao, from Mandarin (Chinese) ch'a (cf chai). The later form, which became Modern English tea, is via Dutch, from Malay teh and directly from Chinese (Amoy dialect) t'e, which corresponds to Mandarin ch'a.
The distribution of the different forms of the word in Europe reflects the spread of use of the beverage. The modern English form, along with French thé, Spanish te, German Tee, etc., derive via Dutch thee from the Amoy form, reflecting the role of the Dutch as the chief importers of the leaves (through the Dutch East India Company, from 1610). Meanwhile, Russian chai, Persian cha, Greek tsai, Arabic shay, and Turkish çay all came overland from the Mandarin form.
Tea was known in Paris by 1635; the practice of drinking it was introduced in England by 1644. The meaning "afternoon meal at which tea is served" is from 1738. The slang meaning "marijuana" (which sometimes was brewed in hot water) is attested by 1935, felt as obsolete by late 1960s. Tea-ball is from 1895.
"deep, circular vessel," from late Old English pott and Old French pot "pot, container, mortar" (also in erotic senses), both from a general Low Germanic (Old Frisian pott, Middle Dutch pot) and Romanic word from Vulgar Latin *pottus, which is of uncertain origin, said by Barnhart and OED to be unconnected to Late Latin potus "drinking cup." Similar Celtic words are said to be borrowed from English and French.
Specifically as a drinking vessel from Middle English. Slang meaning "large sum of money staked on a bet" is attested from 1823; that of "aggregate stakes in a card game" is from 1847, American English.
Pot roast "meat (generally beef) cooked in a pot with little water and allowed to become brown, as if roasted," is from 1881. Pot-plant is by 1816 as "plant grown in a pot." The phrase go to pot "be ruined or wasted" (16c.) suggests cooking, perhaps meat cut up for the pot. In phrases, the pot calls the kettle black-arse (said of one who blames another for what he himself is also guilty of) is from c. 1700; shit or get off the pot is traced by Partridge to Canadian armed forces in World War II. To keep the pot boiling "provide the necessities of life" is from 1650s.
updated on October 10, 2017