Entries linking to sugar-plum
Its Old World home was India (Alexander the Great's companions marveled at the "honey without bees") and it remained exotic in Europe until the Arabs began to cultivate it in Sicily and Spain; not until after the Crusades did it begin to rival honey as the West's sweetener. The Spaniards in the West Indies began raising sugar cane in 1506; first grown in Cuba 1523; first cultivated in Brazil 1532. The reason for the -g- in the English word is obscure (OED compares flagon, from French flacon). The pronunciation shift from s- to sh- is probably from the initial long vowel sound syu- (as in sure).
As a type of chemical compound from 1826. Slang "euphemistic substitute for an imprecation" [OED] is attested from 1891. As a term of endearment, first recorded 1930. Sugar-cane is from 1560s. Sugar-maple is from 1731. Sugar loaf was originally a moulded conical mass of refined sugar (early 15c.); now obsolete, but sense extended 17c. to hills, hats, etc. of that shape.
"fruit of the genus Prunus," Middle English ploume, from Old English plume "plum, plum tree," from an early Germanic borrowing (Middle Dutch prume, Dutch pruim, Old High German pfluma, pfruma, German Pflaume) from Vulgar Latin *pruna, from Latin prunum "plum," from Greek prounon, a later form of proumnon, a word of unknown origin, which is probably, like the tree itself, of Anatolian origin. Also see prune (n.). The change of pr- to pl- is peculiar to some Germanic languages. The vowel shortened in early modern English. Meaning "something desirable, the best or choicest part" is first recorded 1780, probably in reference to the sugar-rich bits of a plum pudding, etc.