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pottage (n.)

"soup, broth," c. 1200, potage, literally "that which is put in a pot," from Old French potage "vegetable soup, food cooked in a pot," from pot "pot" (see pot (n.1)). The spelling with double -t- is from early 15c.

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Definitions of pottage from WordNet

pottage (n.)
a stew of vegetables and (sometimes) meat;
pottage (n.)
thick (often creamy) soup;
Synonyms: potage
From wordnet.princeton.edu