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Entries linking to peaty
peat (n.)
"partly decomposed vegetable matter abundant in moist regions of northern Europe," where, especially in Ireland, it was an important source of fuel, c. 1200 in Scottish Latin, of unknown origin, probably from a Celtic root *pett- (source also of Cornish peyth, Welsh peth "quantity, part, thing," Old Irish pet, Breton pez "piece"). The earliest sense is not of the turf but of the cut piece of it, and the Celtic root may be from the same PIE source as piece. Peat-bog is by 1775; peat-moss (mid-13c.) originally was "a peat bog;" the meaning "sphagnum moss" (the type that grows in peat bogs) is by 1880.
-y (2)adjective suffix, "full of or characterized by," from Old English -ig, from Proto-Germanic *-iga- (source also of Dutch, Danish, German -ig, Gothic -egs), from PIE -(i)ko-, adjectival suffix, cognate with elements in Greek -ikos, Latin -icus (see -ic). Originally added to nouns in Old English; used from 13c. with verbs, and by 15c. even with other adjectives (for example crispy).
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updated on March 06, 2020
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