Entries linking to milksop
"opaque white fluid secreted by mammary glands of female mammals, suited to the nourishment of their young," Middle English milk, from Old English meoluc (West Saxon), milc (Anglian), from Proto-Germanic *meluk- "milk" (source also of Old Norse mjolk, Old Frisian melok, Old Saxon miluk, Dutch melk, Old High German miluh, German Milch, Gothic miluks), from *melk- "to milk," from PIE root *melg- "to wipe, to rub off," also "to stroke; to milk," in reference to the hand motion involved in milking an animal. Old Church Slavonic noun meleko (Russian moloko, Czech mleko) is considered to be adopted from Germanic.
Of milk-like plant juices or saps from c. 1200. Milk chocolate (eating chocolate made with milk solids, paler and sweeter) is recorded by 1723; milk shake was used from 1889 for a variety of concoctions, but the modern version (composed of milk, flavoring, etc., mixed by shaking) is from the 1930s. Milk tooth (1727) uses the word in its figurative sense "period of infancy," attested from 17c. To cry over spilt milk (representing anything which, once misused, cannot be recovered) is first attested 1836 in writing of Canadian humorist Thomas C. Haliburton. Milk and honey is from the Old Testament phrase describing the richness of the Promised Land (Numbers xvi.13, Old English meolc and hunie). Milk of human kindness is from "Macbeth" (1605).
Old English sopp- "bread soaked in some liquid," (in soppcuppe "cup into which sops are put"), from Proto-Germanic *supp-, related to Old English verb suppan (see sup (v.2)), probably reinforced by Old French soupe (see soup (n.)). Meaning "something given to appease" is from 1660s, a reference to the sops given by the Sibyl to Cerberus in the "Aeneid."
"timid, meek person," 1938, from Caspar Milquetoast, character created by U.S. newspaper cartoonist H.T. Webster (1885-1952) in the strip "The Timid Soul," which ran from 1924 in the "New York World" and later the "Herald Tribune." By 1930 the name was being referenced as a type of the meek man. The form seems to be milktoast with an added French twist; also see milksop.
updated on January 17, 2019