Etymology
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muscatel (n.)

"strong, sweet wine made from muscat grapes," 1530s, variant of muskadell (c. 1400), from Medieval Latin muscatellum, diminutive of muscat "(grape) with the fragrance of musk" (see muscat).

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muscat (n.)

type of strong and more or less sweet wine, 1570s, from French, from Italian moscato, literally "musky-flavored," from Vulgar Latin *muscatus, from Latin muscus "musk" (see musk). Earlier muscadine (1540s) and compare muscatel.

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