breakfast dish of oats, fruit, and nuts, eaten with milk or yogurt, 1926, from Swiss-German, from Old High German muos "meal, mush-like food," from Proto-Germanic *mod-sa-, from PIE root *mad- "moist, wet," with derivatives referring to various qualities of food (see mast (n.2)).
1630s, squunck, from a southern New England Algonquian language (perhaps Massachusett) word, from Proto-Algonquian */šeka:kwa/, from */šek-/ "to urinate" + */-a:kw/ "fox." As an insult, attested from 1841. Skunk cabbage, which grows in moist ground in the U.S. and gives of a strong pungent odor when bruised, is attested from 1751; earlier was skunkweed (1738).
also Pilsner, Pilsener, type of pale, hoppy lager beer, 1877, after Pilsen, German town in Bohemia (Czech Plzen) where it first was brewed. Now designating a type, not an origin; pilsner from Plzen is Pilsner Urquell, from German Urquell "primary source." The place name is from Old Czech plz "damp, moist." Related: Pils.
"saturated with cold moisture," c. 1400, earlier as a verb (early 14c.), now obsolete, meaning "to moisten," used of mists, dews, etc. Perhaps from Scandinavian (compare Swedish dank "moist place," dänka "to moisten") or German (compare Middle High German damph, Dutch damp "vapor"). Now largely superseded by damp (adj.). As a noun, "cold moisture," c. 1400. Related: Dankly; dankness.
"strawy dung, loose earth, leaves, etc., spread on the ground to protect shoots or newly planted shrubs," 1650s, probably a noun use of Middle English molsh (adj.) "soft, moist" (mid-15c.), from Old English melsc, milisc "mellow, sweet," from Proto-Germanic *mil-sk- (source also of Dutch mals "soft, ripe," Old High German molawen "to become soft," German mollig "soft"), from PIE root *mel- (1) "soft."
early 14c., "noxious vapor in a coal mine, fire-damp, stifling poisonous gas," perhaps in Old English but there is no record of it. If not, probably from Middle Low German damp; ultimately in either case from Proto-Germanic *dampaz (source also of Old High German damph, German Dampf "vapor;" Old Norse dampi "dust"). Sense of "moist air, moisture, humidity" is not easily distinguished from the older sense but is certainly attested by 1706.