Barley was not always the only crop grown as the data recovered at Bishopstone might suggest but it is always the most commonly represented, followed by wheat and then rye and oats. [C.J. Arnold, "An Archaeology of the Early Anglo-Saxon Kingdoms," 1988, p.36]Another word for "barn" in Old English was beretun, "barley enclosure" (from tun "enclosure, house"), which accounts for the many Barton place names on the English map, and the common surname. Barn door figurative for "broad target" and "great size" since 1540s.
This style in decorations got the epithet of Barroque taste, derived from a word signifying pearls and teeth of unequal size. [Fuseli's translation of Winkelmann, 1765]Klein suggests the name may be from Italian painter Federigo Barocci (1528-1612), a founder of the style. How to tell baroque from rococo, according to Fowler: "The characteristics of baroque are grandeur, pomposity, and weight; those of rococo are inconsequence, grace, and lightness." But the two terms often used without distinction for styles featuring odd and excessive ornamentation.
Q. What was this place you rented? -- A. It was a room adjoining a barrel-house.
Q. What is a barrel house? -- A. It is a room where barrels of whisky are tapped, a very inferior kind of whisky, and the whisky is sold by the glassful right out of the barrel. It is a primitive coffee house. [Committee Report of the 43rd Congress, Select Committee on Conditions of the South, 1874-75]
In place-names used of small continuously curving hills, smaller than a dun, with the summit typically occupied by a single farmstead or by a village church with the village beside the hill, and also of burial mounds. [Cambridge Dictionary of English Place-Names]Meaning "mound erected over a grave" was a specific sense in late Old English. Barrow-wight first recorded 1869 in Eirikr Magnusson and William Morris's translation of the Icelandic saga of Grettir the Strong.